
When we first arrived to NYC and we were asking around what we should do, someone suggest "Soul Food." Not knowing how it was spelled I assumed they were talking about "Seoul Food" as in Seoul, Korea.
However, if you simply walk around NYC you will see tons of "Soul Food" places, especially in Harlem.
So what is "Soul Food"?
Soul food is an American cuisine that is the traditional cuisine of African-Americans of the Southern United States and of black communities beyond. In the mid-1960s, soul was a common definer used to describe black culture (for example, soul music), and thus the name "soul food" was derived.
Pat sure does.

There's this place out here called Mama's Southern Plantation that has soul food. I always just get a bunch of their sides...black eyed peas, sweet potatoes, collard greens, okra...and corn bread. YUM. I want some now!!
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